A peach green tea highball with jasmine tea, lemon, honey, and soda. Get the recipe for a light summer mocktail or cocktail.
40 minutesSteep green tea in 1 cup water at 175°F for 2 minutes, then remove the tea and chill completely.
Add chilled green tea and ice, then shake for 8 seconds.
A peach green tea highball with jasmine tea, lemon, honey, and soda. Get the recipe for a light summer mocktail or cocktail.
Full recipe with herbalist notes