Rosemary is far more than a culinary herb. Explore its medicinal history, proven benefits for memory and circulation, and how to use it in drinks.
15 minutesBring water to just below boiling (200°F / 93°C).
Steep rosemary in hot water for 5-10 minutes covered.
Rosemary is far more than a culinary herb. Explore its medicinal history, proven benefits for memory and circulation, and how to use it in drinks.
Full recipe with herbalist notes